Nutrients of Kale

Nutrient Units Value per
100 grams
Proximates  
Waterg84.46
Energykcal50
EnergykJ208
Proteing3.30
Total lipid (fat)g0.70
Ashg1.53
Carbohydrate, by differenceg10.01
Fiber, total dietaryg2.0
Minerals  
Calcium, Camg135
Iron, Femg1.70
Magnesium, Mgmg34
Phosphorus, Pmg56
Potassium, Kmg447
Sodium, Namg43
Zinc, Znmg0.44
Copper, Cumg0.290
Manganese, Mnmg0.774
Selenium, Semcg0.9
Vitamins  
Vitamin C, total ascorbic acidmg120.0
Thiaminmg0.110
Riboflavinmg0.130
Niacinmg1.000
Pantothenic acidmg0.091
Vitamin B-6mg0.271
Folate, totalmcg29
Folic acidmcg0
Folate, foodmcg29
Folate, DFEmcg_DFE29
Vitamin B-12mcg0.00
Vitamin A, RAEmcg_RAE769
Retinolmcg0
Carotene, betamcg9226
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Vitamin A, IUIU15376
Lycopenemcg0
Lutein + zeaxanthinmcg39550
Vitamin K (phylloquinone)mcg817.0
Lipids  
Fatty acids, total saturatedg0.091
4:0g0.000
6:0g0.000
8:0g0.000
10:0g0.000
12:0g0.002
14:0g0.003
16:0g0.076
18:0g0.004
Fatty acids, total monounsaturatedg0.052
16:1 undifferentiatedg0.001
18:1 undifferentiatedg0.049
20:1g0.000
22:1 undifferentiatedg0.000
Fatty acids, total polyunsaturatedg0.338
18:2 undifferentiatedg0.138
18:3 undifferentiatedg0.180
18:4g0.000
20:4 undifferentiatedg0.002
20:5 n-3g0.000
22:5 n-3g0.000
22:6 n-3g0.000
Cholesterolmg0
Amino acids  
Tryptophang0.040
Threonineg0.147
Isoleucineg0.197
Leucineg0.231
Lysineg0.197
Methionineg0.032
Cystineg0.044
Phenylalanineg0.169
Tyrosineg0.117
Valineg0.181
Arginineg0.184
Histidineg0.069
Alanineg0.166
Aspartic acidg0.295
Glutamic acidg0.374
Glycineg0.159
Prolineg0.196
Serineg0.139
Other  
Alcohol, ethylg0.0

Reference: USDA National Nutrient Database

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